Tuesday, June 30, 2015

Hot Dog Creole

I don't know about you, but nothing brings to mind Creole cuisine and culture like chopped up hot dogs on a bed of macaroni.
If you ever have any folks from Louisiana over this is sure to remind them of home!
The fancy side salad of sliced iceberg lettuce and a few olives must not be forgotten.

Why use real onions when you can use instant? 

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