A few days ago we posted the Top Ten Blog Posts of 2017 on The Left Chapter. As any regular reader of this blog knows, The Left Chapter also has many food related posts.
There have been posts about Spicy Mint Chutney w. BBQ Lamb Chops, Fiery Veracruz Style Basa Fish, Chili Garlic Shrimp, Homestyle Pork Chops in Onion Gravy, Bread and Garlic Soup, Jalapeno Avocado Egg Salad and many, many more!
We also looked at some favourite restaurants and vintage cookbooks such as with Paratha Roti w. Goat and Potatoes at Ali's West Indian Roti Shop or A Taste of London in Food and in Pictures w. Potted Cheese, Yorkshire Pudding, Chelsea Buns and more -- Vintage Cookbook TBT
I want to thank everyone who contributed recipes to the blog and to our readership for such a great year and I look forward to what 2018 brings.
Here, without further ado, are the top five food related posts for 2017:
1) Beef Roast with an Onion Jus
2) The Rude Boy Burgers on Roncesvalles w. Kimchi Fries & Onion Rings
3) Indian Style Ground Lamb Flatbread Wraps
4) Quick Indian-style Kumquat Pickle
5) Charlie's Caribbean Cuisine: West Indian-Chinese Fusion in Mississauga
Thanks again for a great third year.
Do you have a left point-of-view or opinion, a recipe or a story you want to share?
Send them to The Left Chapter via theleftchapter@outlook.com!
See also: Etobicoke Park Stairs, Niki Ashton, Jagmeet Singh & more -- 2017 on The Left Chapter in review
See also: The 20 Best Songs of 2017 ft. Hurray For The Riff Raff, Arcade Fire, Jay-Z, Jessie Reyez and more!
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Showing posts with label Charlie's Caribbean Cuisine. Show all posts
Showing posts with label Charlie's Caribbean Cuisine. Show all posts
Tuesday, January 2, 2018
Saturday, February 11, 2017
Charlie's Caribbean Cuisine: West Indian-Chinese Fusion in Mississauga
Charlie's Caribbean Cuisine is a really terrific West Indian-Chinese fusion style restaurant on Hurontario St. in Mississauga.
Charlie's does so many things so well. There are a number of standouts on the menu. In fact I have yet to eat anything from Charlie's that was not top-notch.
Notable dishes include the Fried Red Snapper which is a fish served whole that has been seasoned to give it a nice Caribbean flavour and that is then deep-fried giving it a terrific texture ($10.99 on its own or $12.99 with rice). Charlie's is known for its rotis but vegetarians will love the incredible Mixed Vegtable Roti that includes curried chickpeas, pumpkin, curried potatoes, long beans, spinach and okra! ($9.99) The Pepper Shrimp ($10.99) and Chili Chicken ($9.99) are perennial favourites as are the fusion Chow Mein dishes.
Charlie's does so many things so well. There are a number of standouts on the menu. In fact I have yet to eat anything from Charlie's that was not top-notch.
Notable dishes include the Fried Red Snapper which is a fish served whole that has been seasoned to give it a nice Caribbean flavour and that is then deep-fried giving it a terrific texture ($10.99 on its own or $12.99 with rice). Charlie's is known for its rotis but vegetarians will love the incredible Mixed Vegtable Roti that includes curried chickpeas, pumpkin, curried potatoes, long beans, spinach and okra! ($9.99) The Pepper Shrimp ($10.99) and Chili Chicken ($9.99) are perennial favourites as are the fusion Chow Mein dishes.
Special Jerk Chicken Low Mein - $10.49
This is a must get dish at Charlie's. Perfect, moist jerk chicken is served atop absolutely delicious noodles with vegetables and chicken. Just fantastic.
Fried Shrimp Wontons - $7.99
A crowd pleasing appetizer nicely prepared.
Curried Goat (Bone-In) - $8.99
A classic executed very well and served with rice or rice and peas. You can order it large (+$2.00) and/or with extra meat (+$3.00) as I did above. A boneless version is available for a dollar more.
Charlie's Special Mixed Fried Rice - $10.49
Another great fusion dish, it is fried rice with chicken, beef and shrimp that is topped with pieces of Caribbean style fried chicken.
Oxtail - $10.99
As any regular reader of this blog knows, I love oxtail! Charlie's makes a terrific one, exceptionally moist, served with rice or rice and peas. Large size and/or extra meat are, again, an option.
Fried Plantain - $2.00
Do you want some fried plantain added to your dish for $2.00? Yes...yes I do!
Chicken Wings (10 pcs) $8.99
They make terrific wings with an assortment of saucing options. The Spicy Sauce packs real punch and is full of flavour.
Charlie's Caribbean Cuisine is located at 3055 Hurontario Street just north of Dundas St. 905-949-0663. They have a website with their full menu and a Facebook page. They are open 7 days a week and they are licensed. If you live within the delivery area, delivery is available from skipthedishes.com
Labels:
Caribbean Cuisine,
Charlie's Caribbean Cuisine,
Chinese Cuisine,
curried goat,
jerk style,
oxtail,
roti,
West Indian cuisine
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